The dining room is bespoke with an open concept kitchen, designed to create a unique experience. Diners can enjoy uncomplicated yet refined dishes in a comfortable and informal manner.

The diverse menu showcases a precise yet playful style of cookery, with snacks and small plates available for grazing or for a complete dining experience. The menu changes frequently and is available for both lunch and dinner.

The restaurant offers a detailed wine list with all bottles available by the glass, seasonal cocktails, and a varied selection of local and international craft beers.

Guests can make a reservation by contacting the restaurant directly via phone or email. Credit card details are required to secure the booking, and a 24-hour advance notification is required for cancellations to avoid a fee. Special requests, allergies, and dietary requirements can be accommodated upon booking.