The customer appreciated that the staff catered to those with gluten and dairy allergies. They mentioned that the staff went through the menu and asked about allergies, making the customer feel comfortable and not like a burden.

The customer described the pub as lovely and friendly. They enjoyed the amazing food and the welcoming atmosphere. The customer also mentioned that the interior and atmosphere were appealing.

The customer's favorite gluten free dishes were the pie and mash, as well as the sticky toffee pudding for dessert. They appreciated the variety of gluten free options available, both from the gluten free menu and the main menu.

The customer rated the service 5 out of 5, highlighting that the staff were all happy and welcoming. They expressed gratitude towards the staff for their attentive service during their visit.