Customers can expect a buzzing atmosphere in the heart of Bristol's vibrant Wapping Wharf development, with great drinks and outstanding Asian small plates.

Some highlights of the menu include vegetarian sushi, Sichuan fried cauliflower, sticky rice, mushrooms, edamame, mapo tofu, fried katsu balls, and mussels with kimchi jiggae.

There are vegetarian options available, including a large veggie bento bowl with various ingredients like mushrooms, edamame, and rice. The menu also offers vegetarian sushi and other plant-based dishes.

The overall dining experience is highly recommended, with excellent, well-balanced flavors, attentive staff, and a pleasant and friendly atmosphere. Customers can expect a variety of Japanese beers, cocktails with Japanese flavors, and a concept of small plates to taste several à la carte creations.