Customers can expect fresh Italian gelato and sorbets made daily on site with the finest ingredients. The dessert parlour offers a wide variety of gelato flavors, sundaes, waffles, crepes, shakes, cakes, and hot drinks. There are also exciting new flavors regularly introduced to keep customers coming back for more.

The dessert parlour is open from 7am to 12am, catering to a wide range of customers from families to students. Whether customers choose to eat in or order take away, they can enjoy a scoop of happiness at any time of the day.

Customers can indulge in a variety of hot waffle creations, such as waffles topped with sliced banana and luxury toffee sauce, waffles smothered in strawberry or chocolate syrup with fresh cream or soft vanilla ice cream, and waffles drizzled with maple syrup and fresh strawberries. The options are endless and cater to a variety of taste preferences.

Customers can enjoy unique gelato combinations such as Ferrero Rocher, hazelnut, and chocolate gelato served with chocolate and caramel sauce, coffee, cappuccino, and caramel gelato served with caramel sauce, and coconut and pistachio gelato served with raspberry sauce and coconut shavings. These combinations offer a delightful blend of flavors for customers to enjoy.