The hotel offers an award-winning restaurant, The Game Bird, which serves dishes inspired by seasonal British produce. Guests can also enjoy American-inspired dishes and cocktails at the renowned American Bar.

The hotel's five private dining rooms provide a unique setting for events, with discreet staff ensuring a seamless experience from start to finish.

The hotel was built in the 17th Century by Lord Francis Godolphin and served as an air raid shelter during WWII. The fascinating cellars house over 8,000 bottles of the world's finest wines.

Guests can join the knowledgeable Head Sommelier and his team in The Stafford Wine Cellar for an informal evening of wine tasting and dinners, offering a unique and educational experience.