The restaurant offers a pleasant and cosy atmosphere, with a wide indoor space that extends to a comfortable outdoor terraced Olive Tree Garden.

Customers can expect a variety of starters, main courses, and desserts that combine perfectly to offer the best dishes. The wine selection also complements the dining experience.

The restaurant offers fresh fish of all varieties, traditional salt cod, seafood, chicken, pork, lamb, beef, and veal. The Portuguese desserts are unique and delicious. The cheese is traditionally made from sheep or goat's milk, and cow's to a lesser extent.

The restaurant provides a special carefree and safety-conscious environment for customers. The staff aims to provide the best seats and ensure a unique and unquestionable dining experience.