The restaurant stands out for its luxurious pan-Indian cuisine, using only the freshest local ingredients and most authentic Indian cooking techniques.

The dining experience at the restaurant is described as palatial, taking customers on a culinary journey across the majestic sub-continent with vibrant pan-Indian flavors.

Customers have praised the restaurant for its best authentic Indian food, attentive staff, and special private room. They also enjoyed the fantastic experience for special occasions, with delicious dishes like tikki, soft shell crab, and Malvani prawn curry.

Customers have highlighted the symphony of flavors in every dish, the exceptional service, and the warm and professional staff. They also mentioned the perfectly spiced curries, succulent kebabs, and delicious desserts like mango rasmalai.