Best Chef Courses London Near Me

Le Cordon Bleu London Chef Academy London Cookery School at Little Portland Street The Avenue Cookery School Waitrose Cookery School Food at 52 Cookery School Waitrose Cookery School Sauce by The Langham Bake With Maria Ann's Smart School of Cookery Jamie Oliver Cookery School Saint Peter's Church London Cookery School Enrica Rocca Cooking School London Harrington's Kitchen

1. Le Cordon Bleu London - City of Westminster

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· 56 reviews

15 Bloomsbury Square, London, WC1A 2LS, United Kingdom

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Le Cordon Bleu London: what do users think?

Ls Chan: The Le Cordon Bleu Cafe is a good place to rest your feet & enjoy a cup of coffee after visiting the British Museum. The blue berry pastry is very tasty - would definitely been better if it’s just out from the oven! Friendly Service too.

Juliana Albuquerque: Pleasant atmosphere and delicious brunch

Adam Lewis: The Tastes of Asia course was lots of fun, & terrific number of tips & techniques that reasly improve your cooking! Chef Marco & Chef Colin were brilliant!

Nikolas Cruz: I really like it and also loved it the way how they teach

Alexey Subach: Cheese and wine pairing event was nice, there were 6 kinds of cheese and 6 kinds of wine. The sommelier was a bit late and overall we only tried the first pair at the end of the first hour and therefore had to rush a little bit in the second hour to try the rest of the pairs. The sommelier told us a lot of information about the cheese and wine and it was great that he had a screen where he could Google and show us some pictures. There were no extraordinary pairings but I liked most of the cheese and a couple of wines. The building and room itself were a bit old-fashioned while they present themselves as the state of the art building

Sherry Zhao: How can the work of Le Cordon Bleu students not taste good? Praise 👍

David Ramboux: Out of the bustle, an oasis of calm and taste. Perfect

Terry Graves: Excellent service and food

Itzhak Bekerman: Excellent coffee and cakes

Bob S: We visited cafe only. Good coffee and desserts. Outside sitting in a small courtyard.

2. Chef Academy London - City of Westminster

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· 37 reviews

17 Hanover Square, London, W1S 1BN, United Kingdom

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3. Cookery School at Little Portland Street - City of Westminster

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· 30 reviews

15b Little Portland St, London, W1W 8BW, United Kingdom

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Cookery School at Little Portland Street: what do users think?

Alexandra Zeevalkink: Really enjoyed the knife skills class here. John and Michela were wonderful. Found it super interesting.

Tom Gray: Knife skills - I attended the course led by John and Michaela, coming into it with some knowledge but poor technique. The course is well planned and run. We learned a variety of techniques for all sorts of different shapes and sizes of vegetables and meat. I left with greater confidence in how to do things quickly, efficiently and safely than when I started. Highly recommended. Xxxxxx

Jessica Ryan: Loved the fish and shellfish course! Great for learning techniques and recipes I wouldn’t have tried. John was a great instructor. Would definitely go back and try other courses.

Zahra Rose: Such a beautiful start and stories of the origins of the school. Very knowledgeable staff members and teachers. Top spec equipment, clean environment, hygiene taken very seriously and Betty environmentally aware and friendly in all aspects, great location, 10/10 for teaching styles and attention to detail! Loved every moment. Thank you for having me!

Olivia Allen: What a great class! Teacher was amazing, funny, friendly and extremely knowledgeable. We learnt so much in about 3.5 hours, ate so many tasty things, and got loads to take home! I am an avid baker but certainly learnt a lot of new things, though I think it is also very beginner friendly too.Couldn't recommend enough and I will certainly be booking another class with the Cookery School. Thank you!

Katarina Punovuori: Such a wonderful cookery school tucked away near Oxford Circus tube station. Did the Essential Vegetarian course as a novice cook and learnt so much. Staff were very knowledgeable, helpful and practical which really helped with learning. Leaving with a selection of new favourite recipes and enthusiasm for good food. Highly recommend for anyone interested in trying their hand at cooking!EDIT: Have now also attended the knife skills workshop. This was more focused on technique and practicing skills. Very useful and enjoyable! Highly recommend!

Nicolas Kokkinos: I left stuffed to the gills on this fish cooking course. Absolutely a joy learning about how to cook different kinds of fish and various different sauces. Loved it - and John the instructor was so engaging.

Nik Miranthis: Did the fantastic fish course- it was fantastic

Amanda Ramirez: Excellent course!I learned loads.Thank you John, your wisdom, skill and energy was much appreciated.Amanda

Henna A: I was gifted a gift voucher to attend the knife skills class, John was a brilliant teacher. The class was fun, informative and to the point. We also got to eat the lunch we help made - which was delicious. I would definitely recommend this class.

Jorgelina Echavarria: Took the absolute beginners course and it was everything they promised and more! Amazing recipes, food, and learned so many new techniques. Shoutout to John for the great experience.

Sara Meyer: I had an amazing time on the knife skills class. John was a fab teacher, who explained techniques very clearly and guided us through if we got stuck. I feel like I'm much more efficient at chopping, slicing and dicing now!

Sacha Palmer: Such an amazing class - I went for the knife skill course and I was really impressed. Great tips and quality food. I highly highly recommend!!

Rupert Clark: Just done the knife skills class. Just super - really good fun and I learned so many ways to make my cooking faster and easier!

Jeremy Gilbert: I did the knives skills class and learnt alot. The teacher was really good and the practical experiences were broad and useful!The lunch was excellent as well. I would highly recommend.

Anya Clarkson: An absolutely fantastic session - I did the one day Spanish home cooking lesson and learnt so much. The recipes were easy to follow and John did a wonderful job of explaining everything. I learnt so many new skills and the food tasted amazing. So lovely to sit down with a glass of wine at the end and enjoy the product of my labours!

mirela stoica: I attended at the Absolute Beginners, I’m so glad i bought this course, we learned new techniques and how to use different ingredients. John is an amazing chef, he wouldn't let us leave the building until we had memorized everything he taught us. Thank you John. Highly recommend!Ps: After Absolute beginners course , I also bought The Ultimate Fish and Shellfish, and Spain Home cooking classes 😊😁

Aliya Panju: The absolute beginners course here was phenomenal. The staff was extremely helpful and accommodating. The course teaches you multiple cooking skills but most importantly you’ll learn how to cut onions and garlic properly. So I would highly recommend doing a course/ class since this was a great experience.

4. The Avenue Cookery School - London Borough of Wandsworth

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· 384 reviews

3 Enterprise Way, London, SW18 1FZ, United Kingdom

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The Avenue Cookery School: what do users think?

Sam Beckett: Excellent class, really good instructions and tips. Good class size and it didn’t feel rushed

Jonathan Coulthard: Most importantly, the food was delicious! Will definitely be coming back.

Kim whiley: Such a fun evening, we now know how to make proper sushi and impressive coctails!! Highly recommend!

John Hardy: All were restaurant grade food that we cooked. The bottomless wine is great, my daughter and I had such fun on the Indian Street Food, defo going to try and bring my young boys on their school holidays to try out a kids class.We have given these as birthday presents as well as just come because we are addicted to The Avenue, their way of doing a class making it fun and enjoyable.Keep it up folks !

Dapo Olowu: fantastic cooking class, great hosts, i definitely learned a lot here from enzo and the team. definitely recommend

Paul Carse: Really enjoyed the evening. Learned a lot, cooked some lovely food with lovely people

Eleanor Stone: My sister and I enjoyed a great vegan baking class. I can't believe we made so much and had it all to take away with us! Even though I've done a lot of baking, I still learnt lots - Richard is very knowledgeable and entertaining. Only thing I would change - if we had got the carrot cake in the oven sooner, before he explained the other bakes, it would have had longer to cool and the icing wouldn't have melted on the way home!

Dawn: What a fabulous cookery school! We really enjoyed the fish class...Richard was super knowledgeable, good fun & taught us loads!

David Attwell Thomas: My partner and I went along to a Sunday morning donut making class and had a great time - the school is lovely, really well taught and all the folk working there were very kind and helpful.

Lindsey Griffiths: .

Matt Le Good: We had a brilliant time here. The food was amazing, wine was free flowing, teachers were friendly, fun and knowledgable.

Reid Elliott: Awesome fun night.. highly recommend and Enzo and the team were great !

Tom Guy: An amazing evening; with great staff, atmosphere and food!

James & Caroline Huffam: Brilliant sushi making workshop, really enjoyed it. Super knowledgeable instructors/chefs and wonderful environment

Kathryn Skelton: Excellent cooking class: fast paced and fun with expert guidance. We enjoyed at the end of the class tucking into the delicious restaurant quality food that we had made 😄

Tom Heinink: An absolutely brilliant evening with Rich and his team. Learnt how to make a range of tapas, drank a lot of wine, and ate a delicious meal. Highly recommended!

Tom Gooding: Fabulous school. Family run business that offers informative, fun, social and great value classes. The facility in Wandsworth is a brilliantly equipped kitchen in an easily accessible location. I would, and regularly do highly recommend them to friends and family! Thank you guys

Eva Adam: and both times were absolutely incredible. Richard is an amazing chef with a vast of knowledge and really good teaching skills. They always create a lovely atmosphere and able to tailor to individual needs so even if you are more experienced in the kitchen you come away with real pro tips. He also makes sure that he spends time with everyone therefore you truly benefit from the feedback and adjustments. I would recommend this place for everyone: couple’s datenights, cooking enthusiasts, new to cooking, experienced home cooks. You’ll have a great time, amazing food and drinks and will come away with lots of new skills that you can put into practice straight away.

5. Waitrose Cookery School - London Borough of Camden

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· 13 reviews

199 Finchley Rd, Goldhurst Terrace, South Hampstead, London NW3 6NN, United Kingdom

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Waitrose Cookery School: what do users think?

Smantha Muschialli: We had a nice evening and lovely vegan food

David Muschialli: Had an Amazing evening with Waitrose, Birra Moretti and Gennaro Contaldo Thanks

Lee Churm: Absolutely brilliant place. Very affordable and the chef was brilliant. Helped me master the Macaron! Couldn't recommend it enough

Susan Woodward: Great cookery school, informative and knowledgeable teachers. Great environment inside and you are well looked after. Lovely beginners bread course this time.

Sahar I. Khan: Lately I completed #frenchpatisserie course from @waitroseandpartners cookery school London and loved every bit of it. It was a wonderful experience throughout the day, it was like being on a TV cooking show ☺ I'm highly impressed by their professionalism. They provided us lunch, printed recipes, coffee and drinks. The staff was very welcoming and waiting area was nice and cosy. I'm definitely going back for another course but there are limited seats available due to social distancing. Our course started at 10:00 and finished at around 16:00. Our instructors were Helen & Emily at Finchley Road, both were very helpful and friendly.

Pau B: Went to the knife skills course and it was life changing!! Realised it is the basic of all cooking to know how to use the knives properly. The chef was really good and helped us so much. Explained everything really well, answered our questions and helped our technique while we cooked our 3 course meal. The 5 hrs flew by. I didn't know what to expect but I'm not disappointed and definitely going back!

J Wengrowe: Came for the Middle Eastern cooking class a few months ago. The teaching was excellent and really enjoyed the variety of dishes we created. Would recommend this for anyone interested in cooking and learning something new.

Greg Paton-Kerr: Great chefs great experience and we'll run. Clean facilities well managed and well thought through

6. Food at 52 Cookery School - London Borough of Islington

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· 251 reviews

96 Central St, London, EC1V 8AJ, United Kingdom

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Food at 52 Cookery School: what do users think?

Belinda Rolicheck: Such a great class; so much fun and the food was amazing. Stefano was an excellent teacher and made the whole class feel comfortable with the process. Everyone was lovely…great way to spend an afternoon!

Shaun Casey: This was a top class 5 hour course offering a great insight into pasta making with the talented Stefano. The course was comprehensive and Stefano provided excellent opportunities for everyone to get involved and ask as many questions as possible. We prepared two types of pasta, gnocchi and a chocolate cake for dessert. It was all accompanied by plenty of wine and good fun. Definitely excellent value for money and I would highly recommend the course at Food at 52

George Lindsay-Watson: The entire Food at 52 team were wonderful and we had such a great afternoon. We left completely stuffed, having learnt so many new skills and now feel confident tackling different Keralan recipes. Highly recommended.

Katarzyna Herba: Went here twice, each time was amazing. Jean-Luc is a wonderful host and teacher. The atmosphere is great, the cooking is very well organised - ingredients conveniently available, any mess cleaned up immediately. The food was delicious, wine was served generously. Can’t recommend enough, will be back

Shiv: Had an excellent day with chef Jean-Marc instructing us for the Fish and Seafood class. An excellent chef and teacher - I now have the confidence to pick up fresh seafood and cook it at home. We learned the basics of how to use a fish knife, filleting a fish in multiple ways, skinning a fish and butterflying fish as well as the best way to cook fish to perfection!I would 100% recommend this class and will be back for more.Thank you Jean-Marc for a brilliant class!

Alison Kelly: A well organised and fun filled afternoon cooking Indian street food with friends made all the merrier by chef Jean Marc and the Food at 52 team. Thank you

Goran Al-Sourchi: Had a great time with the team out there. Very very well managed. Great dishes with lots of variety of equipment and ingredients introduced.Great fun and learnt a lot. This is great for events or even families to come and do something togetherWould definitely do again!

Jordi Carol: Great time, lovely people and great food!

Grace Lamb: Had an amazing evening at our cooking class. We organised an event for some of our clients at work and chose the pasta making session. We had such a great time and learnt so much, some guests even went away and bought their own pasta machine to recreate the dishes at home.Thank you to all the team at Food 52.

Sean Martin: Great food and lots of wine. Learned a lot and had a fantastic time

Liam Flanagan: The wine is fantastic

Monique Limerick: Such a great experience, I highly recommend! A wonderfully intimate space, attentive employees, incredible recipes along with a few beverages it made a great day out!

JOEL DAVID: a wonderful day spent learning some valuable techniques in cooking, use of spices, eating the fabulous food we made accompanied by wine. The teaching was excellent and overall such a fun experience... definitely will be back.

Paul Capocci: We had a private group event for 14 people and was a really great day. Cooked a lovely Italian meal, picked up a few culinary tips and all with a few glasses of wine! Highly recommend.

Krystle De Guzman: I’ve been to a few Food at 52 classes and they never disappoint! The classes are well taught and, more importantly, for someone who isn’t a huge fan of cooking, highly entertaining! Jean Marc & Emily are great teachers - both patient and offer good tips to make replicating the experience at home easier. They made everyone feel so at ease. I would highly recommend. The food was absolutely delicious! 🤤😋

Jonathan R: hosted by Jean-Marc and Emily who were excellent teachers. We learned a lot, particularly regarding how to

Sara White: It’s definitely worth it. I had the best time! I did the Italian cooking class from 11-4 and it went by so fast. Everything was amazing! The staff, the food, the atmosphere. Loved every minute of it and it is by far the best cooking class I have been to.Most cooking classes the portions at the end are very small but here I actually left feeling very full and that’s saying something… for me. You get to cook quite a lot of different dishes and styles of cooking which is great.The chef was very knowledgeable and entertaining and the two guys helping out in the back were super lovely and very quick and tidying up. I didn’t know drinks were included but that was a nice surprise - red, white and cucumber water available throughout the entire class.Couldn’t fault it - going back for the Vietnamese lessons next and I can’t wait!

kari sethi: Came here for my cousins hen do, and my goodness - it was an amazing experience!! So fun and informative. The team were so lovely and the food was just amazing!! Recommend this to everyone!!

Agustina Taglialegna: It was a great experience! It was a birthday gift and I took the southern Indian cookery class! I learned very nice cooking tips,but most importantly, I had the best time with the rest of the people in the course, while cooking and eating the food we prepared! Very well organised! Definitely recommended and I will be back again to try one of the other classes!!

7. Waitrose Cookery School - London Borough of Camden

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· 26 reviews

Granary Square, London, N1C 4BZ, United Kingdom

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8. Sauce by The Langham - City of Westminster

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· 28 reviews

1C Portland Pl, London, W1B 1JA, United Kingdom

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Sauce by The Langham: what do users think?

Scott Walker: Brilliant day in a relaxed atmosphere with the three chefs, who show you the ropes then guide and encourage you through every step of each of the three courses. The recipes are easy to recreate at home. The class was bought for me as a birthday present and would recommend 100%.

Limelight Stage School: Fantastic dayScott farrow

Oluwakemi Asiwaju: My partner and I had the most memorable and amazing experience. We learnt a lot and it was very informative!

sally-anne holman: Just spent a fabulous day with chefs Millie and Frances on the bread making course. It exceeded expectations and I will definitely be returning. It was informative, friendly, fun and the lunch, with wine, was delicious. I went home with four different breads and lots of new knowledge. Would highly recommend.

steph smalley: Absolutely loved every second of our cookery course. It was well pitched for my 9 year old, who was able to complete the bakes almost independently after the excellent, clear demonstrations. The kitchen was beautiful, the bakes were delicious, the attention to detail to make the course run smoothly were second to none. The structure of the day was perfect for children, two bakes and a break, two bakes. The ladies were all so friendly, clearly expert at what they do and approachable. The little touches, the bag, embroidered apron, neatly packaged goodies, pastries on arrival were all lovely extras. We also loved being able to bring home the recipes and hope to be able to recreate them to the amazing standard they were again!

Callum Newton: Fantastic class, so well set out and thoughtfully prepared. Chef Jitin alongside Millie and Frances were so helpful, and I learnt a lot. Great value and would gladly do again. Conservatory and kitchen were both beautiful settings.

Gillian G: The spice masterclass with chef Jitin was superb! I really enjoyed learning about the different spices and especially the science behind some of them. The food we prepared and ate was outstanding - one of the best fish dishes I have ever eaten, and all prepared by my own fair hand! And a huge thank you also to chefs Millie and Frances - whose help and knowledge made the class run smoothly. Now to book my next class…

Sarah G: Excellent cooking class, a very special way to spend a Friday. Highly recommend.

Beth Zamchick: My son and I had a great time at the kids baking class. The chefs were brilliant and the set-up was great. I've recommended it to all my friends!

Irina Lovkova: This was my second time at Sauce. The whole event is perfectly organised, well presented, makes cooking really easy and fun. It is a lot more than just a cooking experience. Thank you to all the team for making every class special and memorable.

Serena Palladino: it is totally justified

Sylwia Milosz: Such a delicious experience, absouletely flawless, perfectly organised. I always thought that baking is not for me, that I dont have a talent for it, so I felt a bit stressed at the beginning, but Chefs Millie and Francis very friendly professional approach put me at ease. It was fun learning and pleasure eating afterwards. I will be back for more.

jennifer utley: greatest find

Chris Sadler: Great day with chef Chris King. Relaxed and professional. Made some fantastic Rhubarb soufflés. And they worked when I did them at home. Learnt some good tips.

katie blackmore: Proper Pudding. I have had such a brilliant day, learnt some new skills, and met some lovely people. The whole set up was streamless and the staff were so knowledgeable, helpful and encouraging.I can not wait to try some things I've learnt today to make some yummy treats for my family.

Des Alexandrou: Had a wonderful day, we were very well looked after by the whole team. An extremely well organised day, and we ended up with lots of goodies to take home. Beautiful venue where you were made to feel welcome as soon as you entered the hotel.

Ross Chisholm: One of the best cooking courses I've been on. Millie was extremely knowledgeable and approachable and I learnt a lot of tips and tricks that hopefully will translate into my future cooking. I'd definitely consider another course in the future.

9. Bake With Maria - London Borough of Barnet

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· 32 reviews

26 Crewys Rd, London, NW2 2AA, United Kingdom

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Bake With Maria: what do users think?

Ben Tobiss: A really informative course, they were happy to answer any questions and it was a very positive friendly atmosphere!

Dee Jacklin-Meyer: Excellent - highly recommend

leigh Edwards: x

Babs Minarova: We had a team building bake with Maria. Super fun, everyone loved it!

Elliot Neale: We joined one of Maria’s classes - absolutely brilliant and really good fun! Class pitched at a great level that has an element of technicality to them, but not too complex. Would highly recommend for anyone looking for a baking class!!

Elizabeth Page: are next level delicious, and it’s a fun time with other bakers from all over the world. Maria herself is down to earth but so knowledgeable about the science of baking. She communicates clearly and effectively which gives us all a feeling of confidence when we go forth. Cannot thank her enough!!!

Cheryl Hamilton: , I was even fortunate enough to go on her Culinary Tuscany Escape, such an amazing experience. I am constantly reproducing her delicious recipes to the great joy of my family, friends and work colleagues! I have met all kinds of home bakers in these classes from the very confident, to those not so, but we all leave with the same three things: more experience; a lovely time; and lots of yummy treats! Thank you Maria

Josh Baker: I recently took my Mum on Maria’s “Bread Baking Extravaganza Class” as a Christmas present. It’s safe to say it was one of the best baking classes we’ve ever done! It was great value for money and we made 5 different types of bread within the 3 hours that the class runs for.Maria was a very good teacher, she took the time to help everyone individually and made us all feel comfortable in her kitchen and with each other. Going as far as to bake some delicious cookies & brownies for our arrival!I would definitely recommend these classes to anyone who was looking to learn baking or as a present to someone! My mum absolutely loved it and has been baking lots of bread since. The focaccia is now a family favourite!Thanks, Maria!P.S. Mum said thank you very much for the tip on the macarons - they work perfectly now!

Bun C: It was amazing croissant course!We made Croissant, Pain Au Chocolat, Pain au raisin & little Cinnamon pastry today. It was so clear easy to understand even I don’t know about the bakery, that was my first croissant in life haha. I love it the whole experience it was so efficient, fully enjoy the course and fun. Took 2 boxes full of joy & the tote bag as well LOLLove the kitchen! Lovely Maria she is so nice lady, always smile. Definitely recommend!

Anand: I had a great time learning how to make patisseries and petite fours with Maria. From the moment you walk in you feel very welcome and “at home”. Maria is a great teacher and the class is run very well, she made baking really simple as I never thought I would be able to make macarons and the ones we baked tasted just like the fancy laduree ones. I would definitely recommend this class to anyone wanting to bake and learn from an experienced teacher.

Sarika Jain: Baked the most delicious cakes with Maria. The class was really relaxed and friendly, the kitchen airy and spotless, and the cakes....amazing!

Jackie Brown: I enjoyed a wonderful half-day with Maria making sourdough. The class was exceptionally well organised and informative. Maria shared her enthusiasm for baking and professional knowledge in a lovely relaxed environment. Highly recommended! Thank you.

Zoe Jankel: I did a bread baking class and it was really good. I've made bread before but it's always touch and go in terms of what's going to come out of the oven at the end. This class was so helpful in teaching how to knead, the different textures you're looking for at the various stages of the proving process and how to make different types of bread, including a no-knead soda bread. Now just working out when I can go back and do another course!

Amanda-Jane Lewin: . Thank you Maria, I’m sure I’ll be back for more! x

Meg Dilnot: too! I would highly recommend these classes and will be coming back both solo and with friends I’m sure ❤️

silksatin xoxo: I attended a petite four class with Maria and it was one of the best, well run places I have ever attended, she is so thoroughly, easily explains everything and super enjoyable, the 3 hours flew by so easily and made really great treats that are gonna help me expand my little business.I cant wait to attend more after the holidays and learn more from her.And her classes are great value . All round super morning I had.

Faisal Shariff: Positive:QualityI attended a petit fours class with Maria. Really well run and very enjoyable with some professional looking treats to take away. I recommend her highly.

10. Ann's Smart School of Cookery - London Borough of Tower Hamlets

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· 166 reviews

Unit 7, Port East Warehouse, West India Quay, London E14 4AN, United Kingdom

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11. Jamie Oliver Cookery School - London Borough of Islington

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· 179 reviews

160 Holloway Rd, London, N7 8DD, United Kingdom

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12. The Lemon Tree Cookery School - Royal Borough of Kensington and Chelsea

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15 Finstock Rd, London, W10 6LT, United Kingdom

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13. Checky's Kitchen - London Borough of Merton

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41 Florence Rd, London, SW19 8TH, United Kingdom

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14. Saint Peter's Church - City of Westminster

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9-11 Bressenden Pl, London, SW1E 5DD, United Kingdom

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15. London Cookery School - London Borough of Islington

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· 139 reviews

Tower House, 149 Fonthill Rd, Finsbury Park, London N4 3HF, United Kingdom

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London Cookery School: what do users think?

P .K: really enjoyed it!

viola pica: I attended the Dim Sum 3h cooking class with my boyfriend and it was delightful. Our teacher Will was quick to make all the guests feel relaxed and excited and kept us engaged all the way through. The way we were taught all the tricks for the dough and the fillings and the shaping of the dim sums was easy to follow and very fun to learn. Will is obviously experienced in what he does and is also capable of lightening up the mood for beginners who find the shaping of the dim sum difficult. The class ended with our cooked dim sums tasting great and a lot of interesting new knowledge regarding this dish. I would highly recommend as a gift for a parent or partner or friend, it’s a great experience

Ruti Amal: My partner and I had an amazing dim sum making class today. Easy instructions, great sense of humour, enouragement and tasty results! Highly recommended. We want to go for the sushi class too.

Toby Playfair: Really enjoyed the beginners dim sum class led by Will

Emma: I was bought a sushi making experience as a gift and it was brilliant. Will taught us and he was so enthusiastic, detailed and clear. The sushi was great, you get to make loads and then eat it all after!

elaine s.: It was an absolutely joy to spend 3h cooking and eating our delicious dim sum! Antonina was our. chef and she did an amazing job teaching us. Her assistant was sick so she had to do it all by herself and she was brilliant at it! My daughter thoroughly enjoyed it.

thomas michael wallace: Took my Dad for his birthday and had a lot of fun learning how to make Sushi with Will!

Tim Hall: My wife, daughter and I took a dim sum class this past weekend with Will from the London Cookery School. My daughter purchased this class for us as a Christmas gift, all of us to do together.The experience was far better than I had imagined. Will – the instructor and owner of the school – is an excellent instructor. He was engaging and entertaining, and the three hour experience passed very fast as a result. We love dim sum, and this is absolutely the perfect introductory class. We got to eat what we made at the end, and that was the real cherry on the cake. We are all keen to develop our skills at home for dim sum, and Will got us off to a flying start. We might go back and try the school’s sushi prep class too, because if it is of the same calibre as the dim sum class, it would be outstanding.I highly recommend this class. You will find your afternoon with Will delightful, and you will leave with an excellent knowledge of how to make dim sum. It is a great way to spend a half day with friends or family.

Richard Wolfe: Enjoyable. Informative and funRichard

Hayley Watson: Completed the dim sum class with my partner. So much fun and the teacher was brilliant. Easy to understand the instructions and she got straight to the point. Best bit was being able to eat what we made and you could even order a wine or beer to go with your meal. I would definitely recommend!

Vieri Nucci: Thank you Will for the class. It was all well planned, managed and lead. We had a good time and learned how to make 3 different types of dim sum during the 3 hours long class. And of course they were delicious!

Phil Allen: really enjoyed the evening, which Will made super fun and relaxing. Learnt some great techniques and also some secrets. I’m looking forward to putting what I’ve learned in the practice at home. Thanks again Will for a fantastic evening.

The Operatic Physio: Will is an engaging teacher, easy to understand and makes the class entertaining. Learned lots of interesting facts about dim sums and was surprised by the professionalism of the final product! Highly recommend this for a date night or double date idea!

James Carpenter: Thank you to Will for a relaxing, informative and delicious sushi making experience! I appreciated the energy you brought to the class as well as the balance of professionalism and humour. I will say that when we arrived we weren’t sure if we were in the right place because the outside of the building wasn’t what we expected but that’s no discredit to the class itself.

16. Enrica Rocca Cooking School London - Royal Borough of Kensington and Chelsea

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· 64 reviews

227 Ladbroke Grove, London, W10 6HG, United Kingdom

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Enrica Rocca Cooking School London: what do users think?

Michael Friel: Thank you for an excellent evening. It was well organised and really nice way to eat together. Brilliant concept for professional dinner.

Holly Devine: A lovely afternoon was spent with my colleagues at Enrica Rocca Cooking School. The kitchen and setting was beautiful, and the recipes we cooked together were delicious. Without a doubt would recommend. Cannot wait to come back!

Lee Ruddle: Lovely place and wonderful hosts for our team event. Thoroughly enjoyable day and would recommend wholeheartedly.The dishes we cooked and ate were lovely and more importantly we had fun making them.

Dan Crick: Incredible place. Amazing food, and everyone was super friendly.

Joseph Smith: If I could give 6 stars I would. Owner and staff hosted an amazing cooking competition for a stag do I was organising. Bent over backwards for us and it was perfectly organised and ran throughout.Couldn’t recommend more.

Lorna Evans: Loved my all day cooking experience at Enrica Roccas cooking school. Such a beautiful setting, really informal and relaxed but learnt a lot too along the way. Every single dish was delicious and met some lovely people. Highly recommend as a solo activity.

Alison Allaston: My husband and I attended the Full Day Portobello Market Class - a great way to spend the day, very relaxed, great food and company, well worth a visit

guillem Colomer Vilaplana: Fun experience and the girls are lovely and helpful! The kitchen is big, well catered and big enough! We loved every minute of it!

Artur Gonzalez: Amazing

ajorrock: We attended the Enrica cooking school as a team building event and it was so much fun. Great to make delicious food in a vibrant and relaxing environment. The staff were excellent and really made us feel welcome!

Kate Bodie: I booked Enrica Rocca for my 30th Birthday on a Saturday evening. The space itself is stunning, and you instantly feel calm and relaxed from the moment you walk in. We had a large group of 26 people, the flow worked really well and everyone said how much fun the evening was. The cooking itself is very casual and perfect for all cooking abilities. The dishes we selected were delicious, all very fresh and good quality ingredients. I'd recommend this cooking school to anyone whether it be a corporate event or a birthday party etc. Thank you to Charlotte and the team for making the evening so special and I look forward to coming back very soon!

Casandra McDonald: We had an absolutely amazing time with Charlotte and her sister for our team building. Would highly recommend them for a fun, interactive cooking class with local and seasonal ingredients.

Sarah Rundle: There’s a reason there are only 5* reviews! I came along for a work event and thoroughly enjoyed the afternoon. We all had the chance to hand make pasta and contribute to other dishes being prepared. The atmosphere was so relaxed and the team did an incredible job giving enough direction without making it feel like a classroom.

Giacomo Sorbi: Outstanding experience, very well managed also in the most minute details, delivering the best Italian food I had so far in any venue in London.The environment is cozy and well equipped, the staff very cordial and competent, the ingredients are definitely proper and carefully selected.Highly recommended both for corporate events and private occasions.

Kelly Becker: We had the best time at the cooking school- great food was made, free flowing alcohol and fun conversations with other guests! Highly recommend and we hope to go back

Kary Van Der Horst: Was a wonderful evening!

Kenzie Alexander: Absolutely fantastic time. Had 11 colleagues join for a team bonding and the enrica rocca team did a fantastic job making this a fun and positive experience. Anyone with any skill level was going to have fun at the team building / corporate event!

Adam Keisner (London based magician): Fantastic experience! Thank you! 🙏

Pandora Fowles: Absolutely loved the Enrica Cooking School. We went as a team from work for an evening session. They all made us feel so welcome, they were all so friendly. We made two variations of pastas and a tirimisu. There was free flowing wine and prosecco throughout the evening, beautiful flowers all over and a really cosy feeling! I highly recommend an evening here, thank you so much!

Winnie Yu: which was testament to the recipes and it was set in a stunning location. Our team especially liked the fact that half of what we cooked was donated to the a homeless charity. All in all, this is a highly recommended event!

Liam Parker: Held the more sensible half of our Stag celebrations here. Claire and the guys ensured we had a great time and the whole group were suitably looked after throughout the afternoon! Will bring the rest of the family back!

Miray Topay: Great experience in doing a pasta class. Learned a lot and resulting dishes were fantastic. Cozy, homey feel. Recommend.

Alex Gold: and the food was straightforward enough for a non cheffy chef like me but so delicious! We all can’t wait to make it again!

Francesca Fender: This was the most incredible evening, I couldn’t think of a better way to celebrate my birthday!Claire, Vanessa and the team were incredible hosts and everyone has been raving about it ever since! The food was exquisite and the vibe was on point!We will 100% be recommending Enrica Rocca to everyone we meet as it was so so brilliant!

CG B: We recently held our end of year company party at Enrica Rocca’s Farringdon site and it was wonderful! The food was amazing, venue perfect and the team had the best time. This is our 3rd or 4th event with Enrica Rocca, we cannot get enough and we will be back again soon! Thank you Charlotte and Claire for another memorable event.

Anna Z: I had the pleasure of celebrating my birthday at the Enrica Rocca Cooking School. It was a treat for me and my guests. The school is beautiful with a magical vibe, making it perfect for any celebration. Charlotte, who runs the school, was incredibly hospitable, and we had a great time. We cooked two pasta dishes and tiramisu from scratch, complemented by Prosecco and a variety of wines. The school's beautiful garden is ideal for sunny days. Our experience at ERCS was delightful—delicious food, a cozy and intimate atmosphere - overall an amazing activity for our friends group! Thank you for such a memorable experience. We would love to come back one day. ♥️ highly recommend checking this place out, you won’t be disappointed.

Robert Gilbert: We were lucky to have our works Xmas Party at Enrica Rocca Cookery School in Notting Hill in December. Lovely setting for everyone enjoy cooking as a team. The staff were very welcoming, hospitable and engaging throughout the evening. Great opportunity for everyone to prepare, cook and then enjoy the fresh Italian culinary delights. Cannot recommend the location highly enough for an alternative company / team building evening out. Thank you again for the team at Enrica Rocca Cookery School for a memorable evening.

Jenni Dunn: . The cooking was pitched to perfection with just the right amount of teaching and then allowing you to practise, and the menus were fantastic of course. We really enjoyed the social eating on the kitchen islands and meeting like-minded people. Thoroughly thoroughly recommend it. We will definitely be booking again

Holly Hunt: I had such a lovely time at Enrica Rocca and would highly, highly recommend! I was bought a voucher for my birthday so went along on my own but everyone was so nice and Charlotte made me feel incredibly welcome. The kitchen and dining set up was great, it just felt like we were doing a big family dinner! I learnt lots about the food and the everything we made was so simple, fresh and delicious! I can't recommend it enough, it was an very enjoyable experience all round!!

Isabel Raiman: Had a fun and enjoyable day choosing dishes to be cooked, shopping for the ingredients then cooking together. Lovely relaxed atmosphere in great surroundings. Highly recommend this experience.

Lorraine Matthews: What an amazing experience! It was so interesting shopping for all the ingredients and then preparing the food together. I would definitely recommend and would love to attend another class

Kevin Swanepoel: Cooking class at Enrica Rocca was an absolute joy! The warm and inviting atmosphere set the stage for an immersive culinary experience. The chefs passion for food was contagious, and the hands-on class was both informative and fun.I highly recommend Enrica Rocca's cooking classes for a memorable adventure. Thank you for a fantastic experience

Erik Kingsrud Treiborg: A perfect place and atmosphere for a great social team event that I would recommend to everyone.

Jane Howard-Jones: Had a wonderful day shopping in the market and then cooking and eating! I would definitely recommend and would love to do it again. Thank you!

Lucy Carter: we headed to the beautiful teaching kitchen, which has a lovely, comforting atmosphere. Despite being in a class of strangers, everyone was soon chatting to each other and there was no awkwardness—something I was a little worried about beforehand!We started cooking right away, beginning with antipasti and soon getting started on preparing our main courses. Although you're cooking as a group, you always have something to do and are never just standing around watching others have all the fun. The whole process was brilliant, with tons of advice offered throughout that can be applied to cooking beyond the recipes we made during the class.Once everything was made we sat down to eat at the dining table. It was so nice to be able to share in what we'd made in such a friendly and comfortable setting, and not to brag but we made some *very* good food. I left feeling inspired to try new recipes, and to replicate some of the dishes we made at home.Thank you to Charlotte and the team for such a brilliant day, and I hope to come back again!

tone Rietig: which thankfully can be recreated at home,

17. Harrington's Kitchen - London Borough of Southwark

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· 5 reviews

Leathermarket St, London, SE1 3HS, United Kingdom

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