The overall dining experience was enjoyable, with delicious bread and olives before starters, perfectly cooked dishes, and a beautiful restaurant setting. The portions were good, and the service was friendly and accommodating.

Standout dishes included pig cheek, rabbit terrine, venison with celeriac mash and blackberries, beef cheek with mash, and an old school chocolate fondant for dessert. The food was described as homemade and amazing.

The staff at this French bistro were friendly, happy to go above and beyond, and provided excellent service. Customers felt welcomed and well taken care of during their dining experience.

Yes, I highly recommend this French bistro for its brilliant homemade food, friendly service, and overall great dining experience. The portion sizes were good, and the atmosphere was enjoyable for a fun night out.