The opening hours are Friday from 10am to 3pm for brunch and from 6pm to 10pm for supper.

As a meat eater, the experience of trying a vegan Sunday roast at this restaurant was surprisingly delightful. The food was delicious and every element of the meal was amazing, without missing the meat at all.

The ethos of the restaurant includes minimizing food waste, which customers find great. The staff goes out of their way to ensure a positive dining experience for all customers.

Customers have left positive comments about the generous portions, delicious food, efficient service, and friendly staff at this vegan restaurant. The overall experience has been highly recommended by those who have visited.