The staff at the restaurant were very accommodating to dietary restrictions, specifically to a gluten allergy. They were knowledgeable about what items on the menu were gluten-free and even made adjustments to certain dishes to accommodate the allergy.

The Spanish dishes served at the restaurant were described as the most amazing in all of the UK. They were classic and executed to perfection, earning a high rating of 9.5 out of 10. The dishes were highly recommended, with specific mentions of the croquetas, Iberico pork, fried salted cod with aioli and pickled sardines, and the cheesecake.

The restaurant stands out as one of the best among a range of high-quality, small independent restaurants in the city. Everything from the service to the drinks list and, of course, the food, was excellent. While not cheap, the restaurant was considered to be excellent value and highly recommended.

The restaurant offered an excellent range of vegetarian options, including dishes like lentils and beetroot salad that were described as delicious. Vegetarian customers were pleased with the variety and quality of options available to them.